No-Bake Protein Bar

These no-bake protein bars take seconds to prepare! I ran out of my store-bought bars the other day, and wanted to bring a quick and easy snack with me to work. I mixed together the ingredients for this recipe and left the batter in the freezer to firm up while I got ready. You can also just eat this as soon as it’s prepared- it tastes like cookie dough!

I used Cellucor protein in the Cake Batter flavor, but any of your favorite whey protein powders will work fine.

Print Recipe

No-Bake Protein Bar

Servings

Ingredients

• 3/4 scoop whey protein ~20 grams
• 2 tablespoons coconut flour
• 2 teaspoon unsweetened applesauce
• 1 teaspoon almond butter or peanut butter
• 8 drops liquid stevia
• Almond milk as needed

Servings Ingredients 3/4 scoop whey protein ~20 grams 2 tablespoons coconut flour 2 teaspoon unsweetened applesauce 1 teaspoon almond butter or peanut butter 8 drops liquid stevia Almond milk as needed

Instructions

1. Add all ingredients except the almond milk in a small bowl. Mix thoroughly. Gradually add almond milk in small amounts until you form a thick dough.
2. Form the mixture into a bar shape. Freeze or refrigerate until set. Or, enjoy as is!

Recipe Notes

Nutrition Information: 185 calories, 5 grams Fat, 15 grams CHO, 20 g Protein