Soft Baked Pumpkin Butter Cookies

The sweetness from the vanilla protein powder and the pumpkin butter is enough, so there’s no sugar added! Baking up a storm during this winter blizzard we’re having!

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Soft Baked Pumpkin Butter Cookies
Servings
Ingredients
Servings
Ingredients
Instructions
  1. Preheat oven to 350 F.
  2. Combine the egg, protein powder, coconut flour, pumpkin butter, and pumpkin pie spice in a large bowl. This WILL be sticky.
  3. Line a cookie sheet with parchment paper. Add cookie dough by the spoonful. Bake 10 minutes or until lightly golden.
Recipe Notes

Per one cookie: 1.4 g Fat, 8.4 g Carbs, 5.5 g Protein



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