January 23, 2016
Soft Baked Pumpkin Butter Cookies
The sweetness from the vanilla protein powder and the pumpkin butter is enough, so there’s no sugar added! Baking up a storm during this winter blizzard we’re having!
Servings |
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Ingredients
- 1 egg beaten
- 1 scoop vanilla whey protein powder
- 2 tablespoons coconut flour
- 1/4 cup pumpkin butter
- 1/2 teaspoon pumpkin pie spice
Ingredients
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Instructions
- Preheat oven to 350 F.
- Combine the egg, protein powder, coconut flour, pumpkin butter, and pumpkin pie spice in a large bowl. This WILL be sticky.
- Line a cookie sheet with parchment paper. Add cookie dough by the spoonful. Bake 10 minutes or until lightly golden.
Recipe Notes
Per one cookie: 1.4 g Fat, 8.4 g Carbs, 5.5 g Protein