Tag: olive oil

Sauteed Swiss Chard, Mushrooms, and Tomatoes

Sauteed Swiss Chard, Mushrooms, and Tomatoes

So, I’ve been eating a head of swiss chard every day for the past three days. I keep telling myself I’ll split it into two portions, but I can’t stop eating it! This is a great hearty side dish, or snack (if you do what […]

Sweet Potato, Carrot, and Zucchini Frittata

Sweet Potato, Carrot, and Zucchini Frittata

This sweet potato, carrot and zucchini frittata recipe was an accident! I was out of groceries and kind of made this up as I went along. Perfect for breakfast, lunch, dinner, brunch, brinner… yes, anytime. Print Recipe Sweet Potato, Carrot, and Zucchini Frittata Servings Ingredients […]


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