Cinnamon Apple Protein Loaf
Ingredients
Instructions
  1. Preheat oven to 350.
  2. Place oatmeal in a food processor and blend until it becomes a flour.
  3. Add all ingredients into a blender. Blend until smooth. Do not over mix!
  4. Place in a bread loaf pan coated with cooking spray. Add batter to the loaf pan.
  5. Bake for about 20 minutes, or until knife comes out clean.
Recipe Notes

I cut mine into 6 slices. You cut bigger pieces if you like!

Nutrition Information (if cut into 6): 3 g Fat, 9 g CHO (1.6 g Fiber), 9 g Protein

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