Very Banana Protein Bread
Servings Prep Time
4-6people 6 minutes
Cook Time
25minutes
Servings Prep Time
4-6people 6 minutes
Cook Time
25minutes
Ingredients
Instructions
  1. Preheat oven to 350.
  2. Place all ingredients into a blender. Blend until smooth.
  3. Pour batter into a bread loaf pan coated with cooking spray.
  4. Bake about 25 minutes, or until knife comes out clean.
  5. Set on a cooling rack to cool.
Recipe Notes

I cut my loaf into 6 slices. You can cut them into however many servings you like. The WHOLE loaf contains 6.6 g Fat, 56.2 g CHO, 63.5 g Protein, and 20.4 g Fiber!!!

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