Peanut Butter and Pumpkin Protein Pancakes
Ingredients
1
scoop Cellucor Peanut Butter Marshmellow whey
or any flavor whey works!
1/4
cup
canned pumpkin
1/2
tablespoon
PB2 (optional
could use organic peanut butter too)
1/4
cup
Egg Beaters
1/2
teaspoon
vanilla
1/2
teaspoon
baking powder
Cinnamon and Truvia to taste
Instructions
Blend together and cook your pancakes!!
I topped mine with PB2 (surprise, surprise), sugar free syrup, and a few slices of banana. Holy YUM.
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