I had an amazing tofu scramble for breakfast when I was in California a few weeks ago, and wanted to recreate it. I found this recipe on www.itdoesnttastelikechicken.com and the only thing I changed was the type of tofu and the type of salt used […]
This Blueberry Baked oatmeal is a great make-ahead for busy mornings. You can top this with fruit, yogurt, syrup, nuts- whatever you like! It’s like eating cake for breakfast 🙂 Print Recipe Blueberry Baked Oatmeal Cook Time 25-30 minutes Servings people Ingredients 2 cups dry […]
I had a container of raspberries and some ripe bananas laying around and wanted to save them before they went bad. So, I created this Banana Raspberry Protein bread and it came out really good! You can definitely leave out the raspberries and make a […]
If using ground turkey or ground chicken is a bit of a stretch for you when replacing beef, you should definitely give ground bison a try. Not only does bison taste great, but it has less fat and more iron than beef. This bolognese is […]
There are so many ways to eat veggies, and it doesn’t have to take a lot of preparation. I always stock my freezer with frozen steamer bags for days that I am super busy and don’t have anything prepared. That wasn’t the case today, but […]
I didn’t have a lot of ingredients on hands, so I kept this really simple: diced tomatoes, black beans, garlic, and spices. It’s an easy soup that is still full of flavor. If you’re feeling fancy, top with some shredded cheese, sliced green onion and […]
Ever since I bought a Crock Pot, I never want to eat chicken any other way! It comes out so tender and falls right apart with a fork- no knife needed! The other great thing about crock-pots is you don’t have to baby-sit your food. […]
If you’re trying to add more veggies into your day, but don’t enjoy them raw or steamed, I HIGHLY recommend that you try roasting them. Roasting gives vegetables a totally different texture and flavor. Unlike any other cooking method, roasting caramelizes the vegetable which gives […]
I’m really not sure why loving pumpkin makes you a “basic bitch”, but since I loved pumpkin way before it became cool, I’m excluding myself from that hashtag. Plus, this Peanut Butter Pumpkin Bread is far from basic. It’s moist and pumpkin-y and perfect for […]
If you prefer a savory breakfast, this is for you! So nutritious and filling. Print Recipe Roasted Sweet Potato and Eggs with Yogurt Pesto Servings Ingredients 1 medium sweet potato1 egg1/4 cup egg whites1/4 cup yogurt1 teaspoon pesto1 teaspoon Parmesan cheesesaltPepper Servings Ingredients 1 medium […]
This Chocolate Chip Banana Muffin recipe is perfect for those super ripe bananas on your counter. The bananas provide enough sweetness, so you don’t need to add much more in terms of sugar. These are probably the most moist muffins I’ve ever made. It’s hard […]
