Hazelnut Coffee Pancakes
Ingredients
1/3
cup
riced cauliflower (using a food processor
pulse until cauliflower resembles rice)
1/4
cup
oatmeal
2
tablespoons
chocolate whey
or vanilla
1
tablespoon
coconut flour
1/2
tablespoon
psyllium husk
1/2
teaspoon
baking powder
1
teaspoon
coffee extract
10
hazelnut stevia drops
Instructions
Cook cauliflower rice in the microwave for 40 seconds.
Grind oats into oat flour with a food processor. Add the remaining ingredients (and the cauliflower!) and blend well.
Heat a large, nonstick pan over medium high heat. Coat with cooking spray. Make sure the pan is hot!
Add the batter by the spoonful. Flip when the edges set and small bubbles start to form. Cook another 2-3 minutes on the other side.
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